A command kitchen was established to support first responders after a major disaster. The team behind this effort, led by Nino, worked tirelessly to provide meals to emergency teams. Starting from September 13, they operated around the clock, serving over 1,000 meals daily.

The command kitchen was set up to aid workers at ground zero. The team's efforts were focused on providing sustenance to those working in the area. Further details about this endeavor can be found through the original source.

Limited information is available about the specifics of the command kitchen's operations, but it is clear that Nino and the team played a significant role in supporting first responders during a critical time.