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How a $49 sushi boat and sizzling dumplings helped turn P.F. Chang’s around

How a $49 sushi boat and sizzling dumplings helped turn P.F. Chang’s around
Photo: KVIA ABC-7 · view original

By Jordan Valinsky, CNN New York (CNN) — When P.F. Chang’s CEO Jim Mazany took the job last year, he was confronted with a big problem: People were mostly ordering the chain’s Chinese food for takeout instead of dining in. “Not only were we competing with other restaurant brands, we were competin...

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